Salad recipes that are great all seasons

Salads are unquestionably filling whether they are consumed as an appetizer, or a side dish. You have the option of choosing a dish that is more reminiscent of a favorite restaurant or one that is healthier, with grilled meat and nutritious vegetables. The variety of flavors available in a bowl, including a wide array of toppings or dressing the way you enjoy it.

Wondering which salad fits your palate and where to go to get the best salads in town? Wait no further as this article features 4 of the best salad recipes available at Seasonal Taste, The Westin, Dhaka.

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This popular recipe consists of romaine lettuce, grilled chicken breast, anchovies, and parmesan flakes with dressing and croutons. It is a traditional chicken salad dish with garlicky, creamy dressing, and crispy croutons. Perfect for lunch.

For a classic Caesar salad, a combination of lettuce, croutons, and cheese with a flavorful anchovy and garlic dressing. Add some grilled chicken to the mix and boost up the flavour. A romaine lettuce and croutons salad with roasted chicken breast is known as a chicken Caesar salad (also written Cesar and Cesare).

The dressing typically includes egg, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. Although it was named after the Roman Emperor, this salad was actually developed in Tijuana, Mexico in 1924.


If you are looking for a salad option that is packed with flavors and nutrition, the house salad is a perfect pick for you. Prepared with lettuce, grilled chicken, carrot, orange, segments, and watermelon, this salad is a carnival of color that is also full of flavours. Furthermore, there is toasted topping, almond flakes, and a lemon vinaigrette that ramps up the flavors to quite an extent.


The ingredients of a traditional Greek salad include tomato, cucumber, onion, and feta cheese, together with olive oil and oregano dressing. Just a few mint leaves for a finishing touch of freshness make this traditional combination delectable. This Greek salad dish only requires a few ingredients and is tasty and refreshing because the vegetables are at their best. Adding feta cheese, olives, and vegetables to a Greek salad dressing makes it even better. With just 5 ingredients plus salt and pepper, it’s super simple to whisk together, and it gives this easy Greek salad recipe a bright, zingy flavor. It’s a simple mix of olive oil, vinegar, Dijon mustard, garlic, and dried oregano.


Boiled chicken, lettuce, cucumber, tomato, colorful bell peppers, onion, olives, seasoning, and lemon olive dressing make up this nutritious salad. This recipe is perfect for an appetizer in brunches and evenings because it just calls for a few basic ingredients and offers a simple trick for quickly shredded chicken. It is as delicious as prepared with roasted chicken. Simply combine the freshly squeezed lime juice, garlic, sugar, fish sauce, and vegetable oil in a bowl to create this naturally low-carb dish.

Recipe: Gulam Hakkani Alam, Jr Sous Chef (Tournant), Md Tajul Islam, Chef De Partie

Photo: Md Raihan Kibria

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